Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 sandwiches
WHAT YOU NEED
1/2 lb ground beef sausage (or chicken/turkey sausage)
6 large eggs, beaten
8 slices bread (thick white or sourdough)
8 slices cheddar cheese (or 2 cups shredded)
3 tbsp butter, softened
Salt & black pepper, to taste
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