Baked Mostaccioli Recipe: A Classic Italian-American Comfort Dish 🍝🧀
Baked mostaccioli is a delicious, hearty pasta bake that combines tender tubular pasta, savory marinara or meat sauce, and a cheesy, bubbly topping. Perfect for family dinners, potlucks, or meal prep, this dish is easy to make and always a crowd-pleaser.
What Makes Baked Mostaccioli Special?
- Versatility: You can use marinara or a meaty Bolognese sauce, and tweak it with vegetables or spices for a personal touch.
- Cheesy Goodness: A blend of mozzarella, Parmesan, and ricotta (or cottage cheese) creates layers of creamy, melty texture.
- Make-Ahead Friendly: This dish can be prepared in advance, making it ideal for busy nights.