
Yes! 🇭🇺 Haluski is very similar to Káposztás Tészta (Hungarian cabbage and noodles) but is especially popular in Hungarian-American, Slovak, and Polish kitchens. It’s a rustic, buttery dish made with fried cabbage and tender noodles — comforting, filling, and simple to prepare.
Here’s a classic Hungarian-style version:
🥬 Hungarian Haluski (Cabbage and Noodles)
🥣 Ingredients
- 1 medium head green cabbage (about 2–2.5 lbs / 1 kg), cored and thinly sliced
- 1 large onion, finely chopped
- 4 tbsp unsalted butter (or a mix of butter + lard for traditional richness)
- 2 tbsp sunflower oil (or neutral oil)
- Salt and freshly ground black pepper, to taste
- 1 tsp sugar (optional, helps caramelize cabbage)
- 12 oz (340 g) egg noodles (wide, homemade, or store-bought)
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