
Oh yes! 🥥🥧 Coconut Custard Pie is a classic, old-fashioned dessert — smooth, creamy custard packed with coconut, baked until golden and slightly caramelized on top. It’s comforting, tropical, and perfect for any occasion.
Here’s a delicious and easy recipe for you:
🥧 Coconut Custard Pie
🥣 Ingredients:
- 1 (9-inch / 23 cm) unbaked pie crust
- 3 large eggs
- 1 cup (240 ml) whole milk
- 1 cup (240 ml) heavy cream
- ¾ cup (150 g) granulated sugar
- 1 tsp vanilla extract
- ½ tsp salt
- 1 cup (80 g) sweetened shredded coconut
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