
Hereβs a crispy chicken strips recipe thatβs crunchy on the outside, juicy on the inside, and perfect for dipping! ππ
π Ingredients (Serves 4)
- 1 lb (450 g) chicken tenders (or chicken breasts cut into strips)
- 1 cup buttermilk (or 1 cup milk + 1 tbsp lemon juice, let sit 10 mins)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 cup flour
- 1 cup breadcrumbs or crushed cornflakes (for extra crunch)
- 2 eggs, beaten
- Oil for frying (or use air fryer for a lighter version)