
Here’s a simple and delicious Crispy Fish Fry recipe you can make at home:
Ingredients:
- 500g fish fillets (tilapia, catfish, or any firm white fish)
- 1 teaspoon turmeric powder
- 1 teaspoon chili powder (adjust to taste)
- 1 teaspoon black pepper
- 1 teaspoon salt (or to taste)
- 1 teaspoon garlic powder or 2 cloves minced garlic
- 2 tablespoons lemon juice
- 1/2 cup all-purpose flour (or rice flour for extra crispiness)
- 2 tablespoons cornflour (optional, for crunch)
- Oil for frying