
Yes! ππ© Letβs make soft, fluffy homemade doughnuts β just like bakery-style, but even better!
π© Classic Homemade Doughnuts
Ingredients (Makes ~12 doughnuts)
- 500 g all-purpose flour (about 4 cups)
- 7 g instant yeast (1 packet)
- 60 g sugar (1/4 cup)
- 1 tsp salt
- 250 ml warm milk (1 cup, about 40Β°C / 105Β°F)
- 2 large eggs, room temperature
- 60 g unsalted butter (1/4 cup), softened
- Oil for frying (neutral oil like sunflower or canola)
- Sugar or glaze for coating