Here’s a delicious Hungarian Pancake (Palacsinta) ðŸ‡ðŸ‡º recipe — light, thin crêpe-style pancakes that can be filled with sweet or savory fillings. In Hungary, they are one of the most beloved comfort foods.
ðŸ‡ðŸ‡º Hungarian Palacsinta (Pancakes) Recipe
Ingredients:
1 cup (130 g) all-purpose flour
2 large eggs
1 ¼ cups (300 ml) milk
½ cup (120 ml) sparkling water (or plain water)
Pinch of salt
1 tbsp sugar (for sweet version)
2 tbsp melted butter or oil (plus more for frying)
