Ohh, Ashley, you picked a real Hungarian classic sweet! 😍 Kókuszgolyó (Coconut Balls)🇭🇺 are no-bake chocolate–rum truffles rolled in coconut. Every Hungarian grew up with these at birthdays, name days, and family gatherings. They’re quick, affordable, and melt-in-your-mouth delicious.
🥥🍫 Hungarian Coconut Balls – Kókuszgolyó
Ingredients (makes ~25 balls):
2 ½ cups (250 g) plain crushed biscuits (like tea biscuits or graham crackers)
½ cup (100 g) sugar (or powdered sugar for smoother texture)
2 tbsp unsweetened cocoa powder
½ cup (120 ml) milk
½ stick (55 g) unsalted butter, softened
1 tsp rum extract (traditional is a splash of rum, but extract works too)
