Here’s a classic Hawaiian Pineapple Cake recipe — it’s moist, tropical, and easy to make. Perfect for potlucks, family gatherings, or just when you want something sunshine-sweet! 🌺🍍
🍍 Hawaiian Pineapple Cake
🧁 Ingredients:
2 cups all-purpose flour
2 cups granulated sugar
2 tsp baking soda
½ tsp salt
2 large eggs
1 tsp vanilla extract
1 can (20 oz) crushed pineapple with juice (do not drain)
½ cup chopped walnuts or pecans (optional)
½ cup shredded coconut (optional)
🧁 Cream Cheese Frosting:
1 package (8 oz) cream cheese, softened
½ cup butter, softened
2 cups powdered sugar
1 tsp vanilla extract
2–3 tbsp pineapple juice or milk (for consistency)
