Coconut Pineapple Pudding Cake Recipe

The dessert in the image appears to be a layered coconut and pineapple pudding or cake, featuring layers of creamy filling, crushed pineapple, and shredded coconut. Here’s a recipe that closely resembles this delightful treat:

Coconut Pineapple Pudding Cake Recipe

Ingredients:

1. Cake Layer:

• 1 box yellow cake mix (any flavor works)
• Water, oil, and eggs as directed on the cake mix box

1. Pudding Filling:

• 1 package (3.4 ounces) vanilla instant pudding mix
• 2 cups cold milk
• 1 can (8 ounces) crushed pineapple, drained (reserve the juice)

1. Whipped Cream Topping:

• 1 cup heavy cream
• 2 tablespoons powdered sugar
• 1 teaspoon vanilla extract

1. Toppings:

• Shredded coconut (for garnish)
• Additional whipped cream (optional)