
Here’s a savory and satisfying recipe for Sausage Muffins — perfect for breakfast, brunch, or a grab-and-go snack. They’re cheesy, hearty, and super easy to make. You’ll want to keep these stocked!
🧀 Sausage Muffins
Fluffy, cheesy, and loaded with savory sausage goodness!
🍽️ Makes: 12 muffins
⏱️ Prep Time: 10 minutes | Cook Time: 20–25 minutes
🧾 Ingredients:
- 1 lb (450 g) breakfast sausage (pork or turkey), cooked and crumbled
- 1½ cups shredded sharp cheddar cheese
- 2 cups all-purpose flour
- 1 tbsp baking powder
- ½ tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder (optional)
- 2 large eggs
- 1 cup milk
- ⅓ cup vegetable oil or melted butter
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