Hungarian Rakott Krumpli (Layered Potato Casserole)

This Hungarian Leftover Egg, Ham, and Potato Casserole (Rakott Krumpli) is a classic comfort dish, perfect for using up leftovers while creating a hearty and delicious meal.

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Hungarian Rakott Krumpli (Layered Potato Casserole)

Ingredients:

• 4-5 medium potatoes, boiled and sliced
• 4 hard-boiled eggs, sliced
• 1 ½ cups leftover ham, diced or sliced
• 1 cup sour cream
• ½ cup whole milk
• 1 tbsp butter, melted
• 1 tsp salt
• ½ tsp black pepper
• ½ tsp paprika (Hungarian paprika for authenticity)
• 1 cup shredded cheese (optional, for extra richness)
• ½ cup breadcrumbs (for topping, optional)