Lángos 🇭🇺

A crispy-on-the-outside, soft-on-the-inside Hungarian street food traditionally topped with garlic, sour cream, and cheese.

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Ingredients

• 500 g all-purpose flour
• 7 g dry yeast
• 1 tsp sugar
• 1 tsp salt
• 300 ml warm milk
• 2 tbsp oil
• Oil for frying

Traditional Toppings

• 2 cloves garlic
• 2 tbsp water
• Sour cream
• Grated cheese