🇭🇺 Hungarian Lángos

🧾 Ingredients:

  • 500 g all-purpose flour
  • 7 g dry yeast (or 20 g fresh yeast)
  • 1 tsp sugar
  • 1 tsp salt
  • 300 ml warm water (or milk)
  • 2 tbsp oil (plus more for frying)

Toppings:

  • 2–3 garlic cloves (crushed)
  • 100 ml sour cream
  • 150 g grated cheese

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