🇭🇺 Hungarian Meatloaf (Stefánia Szelet)

🧾 Ingredients:

• 700 g ground pork (or pork + beef mix)
• 2 slices bread (soaked in milk and squeezed) or 80 g breadcrumbs
• 1 large onion (finely chopped)
• 2 cloves garlic (minced)
• 2 eggs
• 1–2 tbsp Hungarian sweet paprika
• 1 tsp mustard
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp dried marjoram (optional)
• 3–4 hard-boiled eggs (for the center)
• 2 tbsp oil or lard