Hungarian Lángos

🇭🇺 Hungarian Lángos

🧾 Ingredients:

• 500 g all-purpose flour
• 250 ml milk (lukewarm)
• 7 g dry yeast (or 20 g fresh yeast)
• 1 tsp sugar
• 1 tsp salt
• 2 tbsp oil
• Oil (for frying)

For topping (classic):

• 2–3 cloves garlic (crushed)
• 100 ml sour cream
• 150 g grated cheese