🇭🇺 Hungarian Lángos

🧾 Ingredients:

  • 500 g all-purpose flour
  • 250 ml milk (lukewarm)
  • 7 g dry yeast (or 20 g fresh yeast)
  • 1 tsp sugar
  • 1 tsp salt
  • 2 tbsp oil
  • Oil for frying

Traditional toppings:

  • 2–3 cloves garlic (crushed)
  • 3–4 tbsp sour cream
  • 100 g grated cheese (like mozzarella or cheddar)
  • Salt (to taste)

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