
🛒 Ingredients:
- 4–5 ripe tomatoes, sliced
- 1 small red onion, thinly sliced
- 2–3 tablespoons vinegar (white or apple cider)
- 2 tablespoons water
- 1 tablespoon sugar
- 2 tablespoons oil (sunflower or vegetable oil)
- Salt and pepper to taste
- 1 teaspoon sweet paprika (optional, for Hungarian touch)
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