Hungarian Custard Slice – Krémes – Don’t Lose This Recipe!

Ingredients:

For the layers:

• 2 sheets puff pastry

For the custard:

• 4 cups milk
• 1 cup sugar
• 6 egg yolks
• 1/2 cup cornstarch
• 1 tsp vanilla extract
• 2 tbsp butter

For the top:

• Powdered sugar (for dusting)

Optional cream layer:

• 1 cup heavy whipping cream (whipped)