Korozott (Hungarian Cottage Cheese Spread) – Recipe Only

Ingredients:

• 250 g fresh cottage cheese or quark
• 2–3 tbsp sour cream
• 1 small onion, finely chopped
• 1 tsp paprika (sweet or hot, to taste)
• 1/2 tsp salt (adjust to taste)
• Fresh herbs (optional, like chives or parsley)

Instructions:

1. In a bowl, mix cottage cheese with sour cream until creamy.
2. Add finely chopped onion, paprika, and salt; mix well.
3. Optional: stir in chopped fresh herbs.
4. Chill 30 minutes before serving.
5. Serve as a spread with bread, crackers, or vegetables.