
Creamy Pineapple Dessert (No Gelatin, 4 Ingredients) – Recipe Only
Ingredients:
- 1 can (20 oz / 565 g) crushed pineapple, drained
- 1 can sweetened condensed milk
- 1 cup heavy cream (cold)
- 1/2 cup powdered milk
Instructions:
- Whip the heavy cream until thick.
- In a bowl, mix condensed milk and powdered milk until smooth.
- Fold in the whipped cream gently.
- Stir in the drained pineapple.
- Pour into a dish and chill 2–3 hours before serving.









