
Here’s a simple recipe for Sweet and Crunchy Cinnamon-Sugar Pizza you can follow:
Ingredients:
- 1 premade pizza dough (or homemade)
- 1/4 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 2 teaspoons ground cinnamon
- Optional toppings: sliced apples, raisins, chocolate chips, or nuts
Instructions:
- Preheat the oven:
Preheat your oven to 200°C (400°F). - Prepare the dough:
Roll out the pizza dough on a baking sheet lined with parchment paper into a circle or rectangle, about 1/4 inch thick. - Make the cinnamon-sugar mixture:
In a small bowl, mix the sugar and cinnamon together. - Brush the dough with butter:
Brush the melted butter evenly over the dough. - Sprinkle the cinnamon sugar:
Generously sprinkle the cinnamon-sugar mixture over the buttered dough. Add optional toppings if you like. - Bake:
Bake for 12–15 minutes, or until the edges are golden brown and crispy. - Cool and serve:
Let it cool slightly, slice into squares or wedges, and enjoy warm.
✅ Tips:
- For extra crunch, add a little sugar to the edges before baking.
- Serve with a drizzle of icing or a scoop of vanilla ice cream for a dessert twist.
If you want, I can also make a super quick 5-minute version that’s almost like a dessert pizza but even faster to make for snack time. Do you want me to do that?









