Here’s an elegant, restaurant-quality recipe that’s surprisingly fast to make at home.
Rich, buttery, garlicky, and perfect for holidays, date nights, or when you want to treat yourself.

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🦞✨ Broiled Lobster Tails in Creamy Garlic Butter Sauce

Juicy • Luxurious • Melt-in-Your-Mouth

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🧾 Ingredients

Lobster Tails

• 4 lobster tails (4–6 oz each)
• 2 tbsp olive oil
• 1 tsp smoked paprika (or regular)
• 1 tsp garlic powder
• Salt & pepper to taste
• Lemon wedges (for serving)

Creamy Garlic Butter Sauce

• 4 tbsp butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• ½ cup Parmesan cheese, finely grated
• ½ tsp Dijon mustard (optional, adds depth)
• ½ tsp lemon zest
• 1 tbsp lemon juice
• Salt & pepper to taste
• Fresh parsley, chopped (for garnish)

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