Here you go, Ashley — a clean, delicious, Steak Fajitas recipe with no photos, perfect for WordPress. Bold flavors, juicy steak, sizzling peppers, and a super easy process your readers will love!

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🌮 Steak Fajitas

Juicy marinated steak cooked to perfection with peppers and onions, served in warm tortillas with your favorite toppings. Fresh, colorful, and packed with flavor — perfect for quick dinners or weekend gatherings!

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⭐ Why You’ll Love This Recipe

• Tender, juicy steak every time
• Vibrant, sizzling veggies
• Simple ingredients, big flavor
• Ready in 30 minutes (plus marinating time)
• Family and crowd-friendly

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📝 Ingredients

For the Steak

• 500g flank steak or skirt steak, thinly sliced
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 2 tablespoons lime juice
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon chili powder
• Salt and pepper, to taste

For the Veggies

• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 green bell pepper, sliced
• 1 onion, sliced
• 1 tablespoon olive oil
• Salt and pepper, to taste

For Serving

• Flour tortillas
• Sour cream
• Salsa
• Avocado or guacamole
• Shredded cheese
• Fresh cilantro

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