
Here you go, Ashley — a clean, clear, Rustic Rosemary Artisan Bread recipe with no photos, perfect for WordPress and super engaging for your readers.
🍞 Rustic Rosemary Artisan Bread
Crispy on the outside, soft and airy on the inside, and infused with fragrant rosemary. This easy, no-fuss bread brings the charm of a bakery straight into your kitchen.
⭐ Why You’ll Love This Recipe
- No kneading required
- Simple ingredients you already have
- Crunchy crust + tender, flavorful crumb
- Perfect for soups, dips, or toasted with butter
📝 Ingredients
- 3 cups all-purpose flour
- 1 ½ teaspoons salt
- 1 teaspoon sugar (optional, helps browning)
- 1 teaspoon active dry yeast
- 1 ½ cups warm water
- 1–2 tablespoons fresh rosemary, chopped (or 1 teaspoon dried)
- 1 tablespoon olive oil (optional, for extra flavor)
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