
Here’s a recipe for Ooey Gooey Bars—rich, soft, and chewy, perfect for satisfying your sweet tooth.
Ingredients (Makes about 16 bars)
For the Base:
- 1 cup (225 g) unsalted butter, melted
- 1 1/2 cups (300 g) granulated sugar
- 2 teaspoons vanilla extract
- 4 large eggs
- 1 1/2 cups (180 g) all-purpose flour
- 1/2 teaspoon salt
For the Gooey Layer:
- 8 oz (225 g) cream cheese, softened
- 1/2 cup (100 g) granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
Optional Topping:
- 1/2 cup chocolate chips or caramel drizzle
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