
Here’s an authentic Hungarian Stuffed Cabbage Rolls recipe (Töltött Káposzta) — hearty, comforting, and full of traditional flavors. 🇭🇺🥬
🥬 Hungarian Stuffed Cabbage Rolls (Töltött Káposzta)
Ingredients (Serves 6–8)
- 1 large head of cabbage
- 1 lb (450 g) ground pork (or mix pork & beef)
- ½ cup uncooked rice
- 1 medium onion, finely chopped
- 2–3 garlic cloves, minced
- 1 egg
- 1 tsp paprika (sweet Hungarian)
- Salt & black pepper to taste
- 2 cups sauerkraut (optional, for tangy flavor)
- 2 cups tomato sauce or crushed tomatoes
- 2–3 tbsp sour cream (for serving)
- 1–2 tbsp vegetable oil or lard
- 1–2 bay leaves
- 1 tsp caraway seeds (optional)
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