Krumplislangos (hungarian potato cakes)🇭🇺

Perfect, Ashley! Here’s a complete recipe for Hungarian Krumplis Lángos (Potato Cakes) — soft, golden, and wonderfully flavorful. 🇭🇺🥔✨


🇭🇺 Krumplis Lángos (Hungarian Potato Cakes)

A traditional Hungarian dish made with mashed potatoes mixed into dough, then fried to golden perfection. Crispy outside, soft and tender inside — perfect as a snack, side, or street food treat!


🧡 Ingredients (6–8 cakes)

  • 2 cups (300 g) mashed potatoes (smooth, no lumps)
  • 1 1/2 cups (190 g) all-purpose flour (plus extra for dusting)
  • 1 tsp salt
  • 1/2 tsp baking powder
  • 1 large egg
  • 2–3 tbsp vegetable oil (for dough)
  • Oil for frying

Optional toppings

  • Garlic butter (3–4 cloves garlic + 2 tbsp melted butter)
  • Sour cream
  • Grated cheese
  • Chives or parsley

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