Ah! You’re looking for a super quick 5-minute cake—perfect for when you want dessert in a flash. Here’s a simple microwave or mug cake recipe that’s moist, fluffy, and ready almost instantly.
Ingredients (Single-Serving Mug Cake)
4 tbsp all-purpose flour
4 tbsp granulated sugar
2 tbsp cocoa powder (for chocolate; optional if making plain vanilla)
¼ tsp baking powder
Pinch of salt
3 tbsp milk
2 tbsp vegetable oil (or melted butter)
½ tsp vanilla extract
Optional: chocolate chips, nuts, or a small dollop of peanut butter
