
Here’s a soft, fluffy, and buttery Milk Cupcakes recipe — perfect for breakfast, snack, or dessert! 🧁🥛✨
🧁 Milk Cupcakes
Light, airy, and melt-in-your-mouth
These cupcakes are tender, slightly sweet, and infused with the creamy goodness of milk — simple yet irresistible!
⭐ Ingredients (10–12 cupcakes)
- 1 ½ cups all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup unsalted butter, softened
- ¾ cup sugar
- 2 large eggs
- 1 tsp vanilla extract
- ¾ cup milk
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