Here is a perfect, clear, ready-to-post recipe for Spinach & Feta Egg Muffins — healthy, protein-packed, and ideal for breakfast, meal prep, or a grab-and-go snack! 🥚🥬🧀💛

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🥚🧀 Spinach & Feta Egg Muffins

Light, fluffy, and bursting with Mediterranean flavor!

These muffins bake in minutes, store beautifully, and make mornings so easy.

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⭐ Ingredients (Makes 10–12 muffins)

• 8 large eggs
• ½ cup milk (or cream for richer muffins)
• 1 cup fresh spinach, chopped
• ½ cup feta cheese, crumbled
• ½ cup shredded mozzarella (optional for extra cheesiness)
• 1 small onion, finely diced (optional)
• 1 clove garlic, minced
• ½ tsp salt
• ¼ tsp black pepper
• ¼ tsp paprika (optional)
• 1 tbsp olive oil (if sautéing veggies)

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