This Creamy Garlic Butter Chicken & Linguine dish is loaded with tender chicken, perfectly cooked pasta, and a luscious homemade Alfredo sauce. It’s a cozy, restaurant-quality meal you can make right at home in under 30 minutes!
🍗 Ingredients(serves 4)
For the Chicken:
2 large chicken breasts, sliced into strips or bite-sized pieces
2 tbsp olive oil
2 tbsp butter
2 cloves garlic, minced
Salt and pepper, to taste
½ tsp paprika (optional)
For the Pasta & Sauce:
8 oz (225 g) linguine
2 tbsp butter
3–4 cloves garlic, minced
1 cup heavy cream
½ cup grated Parmesan cheese
Salt and pepper, to taste
1 tsp Italian seasoning or fresh parsley for garnish
