Here’s a flavorful recipe for Green Chile Cheeseburgers — juicy, cheesy, and packed with a mild green chile kick! 🍔🌶🧀
🧂 Ingredients (Makes 4 burgers)
🍔 Burgers:
- 1 lb ground beef (80/20 for juiciness)
- Salt and pepper, to taste
- 4 slices cheddar cheese or pepper jack cheese
- ½ cup roasted green chiles, chopped (mild or medium heat)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
🥗 Toppings & Buns:
- 4 burger buns, toasted
- Lettuce, tomato slices, and onion (optional)
- Mayonnaise, mustard, or your favorite burger sauce
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