
Here’s a recipe for Sweet Potato Pie Perfection—rich, creamy, and perfectly spiced 🍠🥧:
Ingredients
For the Crust:
- 1 9-inch pie crust (store-bought or homemade)
For the Filling:
- 2 cups cooked and mashed sweet potatoes (about 2 medium sweet potatoes)
- ¾ cup brown sugar
- ½ cup granulated sugar
- ½ cup unsalted butter, softened
- ½ cup milk
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ¼ tsp ground ginger
- ¼ tsp salt
Optional Topping:
- Whipped cream or a sprinkle of cinnamon