
Here’s a recipe for a Copycat Magnolia Bakery Blueberry Jamboree—a luscious, fruity, and creamy dessert that mimics the bakery favorite! 🫐🍰
Ingredients
For the Cake Layers:
- 2 ½ cups all-purpose flour
- 2 ½ tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tsp vanilla extract
- 1 cup milk
For the Blueberry Filling:
- 2 cups fresh or frozen blueberries
- ¼ cup sugar
- 1 tbsp cornstarch
- 2 tbsp water
- 1 tsp lemon juice
For the Frosting:
- 1 cup unsalted butter, softened
- 4 cups powdered sugar
- 2–3 tbsp milk or cream
- 1 tsp vanilla extract
Optional Topping:
- Fresh blueberries
- Crushed graham crackers or cake crumbs
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