
Here’s a simple and creamy Coconut Milk Pudding recipe for you:
Ingredients
- 2 cups coconut milk (full-fat for extra creaminess)
- 1/2 cup sugar (adjust to taste)
- 1/4 cup cornstarch
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract (optional)
- Toasted coconut flakes (optional, for garnish)
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