🥬 Stuffed Cabbage Rolls with Roasted Vegetables & Tomato Sauce

Oh yes, Ashley 😍 — Stuffed Cabbage Rolls with Roasted Vegetables & Tomato Sauce is a hearty, comforting dish that’s full of flavor! Tender cabbage leaves wrapped around a savory filling of meat and vegetables, baked in a rich tomato sauce — perfect for cozy dinners or family gatherings. 🌿🍅🥬

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🥬 Stuffed Cabbage Rolls with Roasted Vegetables & Tomato Sauce

Ingredients

For the Rolls:

• 1 large head green cabbage
• 1 lb (450 g) ground beef, turkey, or a mix
• ½ cup cooked rice or quinoa
• 1 small onion, finely chopped
• 1 small carrot, grated
• 1 teaspoon garlic, minced
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon paprika
• 1 teaspoon dried herbs (thyme or oregano)
• 1 tablespoon olive oil

For the Roasted Vegetables:

• 1 red bell pepper, chopped
• 1 zucchini, chopped
• 1 cup cherry tomatoes, halved
• 2 tablespoons olive oil
• Salt & pepper to taste

For the Tomato Sauce:

• 2 cups (480 ml) tomato sauce or crushed tomatoes
• 1 teaspoon garlic, minced
• 1 teaspoon dried basil or oregano
• Salt & pepper to taste

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