
Here’s a One-Pot Creamy Beef and Garlic Butter Pasta recipe — rich, comforting, and ready in under 30 minutes! 🥩🧄🍝
🥩 One-Pot Creamy Beef and Garlic Butter Pasta
Ingredients:
- 1 lb (450 g) ground beef
- 3–4 cloves garlic, minced
- 2 tbsp unsalted butter
- 1 small onion, finely chopped
- 2 cups beef broth
- 1 cup milk or heavy cream
- 8 oz (225 g) pasta (penne, rotini, or spaghetti)
- 1 tsp Italian seasoning
- ½ tsp salt (adjust to taste)
- ¼ tsp black pepper
- ½ cup grated Parmesan cheese
- Optional: chopped parsley for garnish
Pages: 1 2









