
Here’s a classic, rich and creamy “My Mom’s Fudge” recipe—sweet, chocolatey, and full of nostalgia. 🍫💖
Ingredients (Makes about 16 pieces)
- 3 cups (525 g) semi-sweet chocolate chips
- 1 (14 oz / 396 g) can sweetened condensed milk
- 1/4 cup (56 g) unsalted butter
- 1 teaspoon vanilla extract
- Optional: 1/2 cup chopped nuts (walnuts, pecans, or almonds)
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