
Here’s a simple and decadent Baked Lobster Tails with Garlic Butter recipe that’s perfect for a special dinner:
Ingredients (serves 2–4)
- 2 lobster tails (6–8 oz each)
- 4 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tsp lemon juice
- 1/4 tsp paprika (optional, for color)
- Salt and pepper, to taste
- Lemon wedges, for serving
- Fresh parsley, chopped (optional, for garnish)
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