
🌶️✨ Southern-Style Stuffed Bell Peppers — a down-home comfort classic!
Tender bell peppers filled with a savory mix of seasoned beef, rice, tomatoes, and just the right touch of Southern flavor — baked until bubbly and perfectly comforting.
🍴 Ingredients
For the Peppers:
- 6 large bell peppers (any color, tops cut off and seeds removed)
- 1 tbsp olive oil or butter
For the Filling:
- 1 lb ground beef (or a mix of beef and sausage for extra flavor)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 cup cooked rice
- 1 can (14.5 oz) diced tomatoes, drained
- 1 can (8 oz) tomato sauce (plus extra for topping)
- 1 tsp Worcestershire sauce
- 1 tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp smoked paprika or Cajun seasoning (optional for a Southern kick)
- 1 cup shredded cheddar or Monterey Jack cheese
For Topping:
- Extra tomato sauce or crushed tomatoes
- Extra shredded cheese (for that melty top!)
Pages: 1 2









