Ohhh yes 😋🇭🇺 — Lángos! The golden, crispy, garlicky Hungarian street food loved by everyone! Fried to perfection and topped with sour cream, cheese, or even garlic butter — it’s pure comfort food. ❤️
Here’s the authentic Hungarian Lángos recipe you’ll absolutely love:
🇭🇺 Hungarian Lángos (Deep-Fried Flatbread)
Ingredients (for 6 pieces)
- 2 ½ cups (320 g) all-purpose flour
- 1 tsp salt
- 1 packet (7 g) instant yeast
- ¾ cup (180 ml) warm milk
- ¼ cup (60 ml) warm water
- 2 tbsp vegetable oil
- ½ tsp sugar
- Oil for frying
For the Classic Toppings
- 2–3 cloves garlic, crushed + 3 tbsp oil (for brushing)
- Sour cream
- Grated cheese (Edam, mozzarella, or cheddar work great)
- Optional: ham, sausage slices, or chopped herbs
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