Ohhh yes 😍 — a Philly Cheesesteak Stromboli Roll-Up is the ultimate comfort food twist! Think of it as tender steak, peppers, onions, and gooey provolone wrapped up in pizza dough, baked golden brown, and sliced into cheesy rolls. Perfect for game night, parties, or a hearty dinner.
🥩 Philly Cheesesteak Stromboli Roll-Up
Ingredients
1 lb thinly sliced steak (ribeye or sirloin, shaved beef works great)
1 tbsp olive oil
1 medium onion, thinly sliced
1 green bell pepper, thinly sliced
1 red bell pepper, thinly sliced
2 cloves garlic, minced
Salt & black pepper, to taste
1 tsp Worcestershire sauce (optional, for flavor)
1 can refrigerated pizza dough (or homemade if you prefer)
8 slices provolone cheese (or 2 cups shredded)
1 egg, beaten (for egg wash)
Sesame seeds or Italian seasoning (optional, for topping)
