CHRISTMAS JELLY

Ah, Christmas Jelly—a festive, fruity, and often spiced jelly that’s perfect for holiday treats, gift jars, or spreading on toast with your holiday breakfast. Here’s a traditional, easy-to-make version:


Christmas Jelly

Ingredients (makes about 4–5 cups):

  • 1.5 kg (3.3 lbs) mixed fruits (cranberries, red currants, apples, or a mix of berries and apples)
  • 1.5–2 cups granulated sugar (adjust to taste)
  • 2 cups water
  • 1 cinnamon stick
  • 2–3 whole cloves
  • Juice of 1 lemon

Leave a Comment