Here’s a hearty, comforting, and crowd-pleasing recipe for Sausage & Cheese Biscuit Sliders — just like the golden, cheesy, meaty mini sandwiches in your image! These are made with flaky homemade or store-bought biscuits, loaded with savory sausage and melty cheese. Perfect for breakfast, brunch, game day, or even dinner!
🥓 Sausage & Cheese Biscuit Sliders
Flaky biscuits + seasoned sausage + gooey cheese = pure comfort food magic.
📋 Ingredients:
For the Biscuits (or use 12 store-bought):
- 2 cups (240g) all-purpose flour
- 1 tbsp baking powder
- 1 tsp sugar
- ½ tsp salt
- ½ cup (1 stick / 113g) cold unsalted butter, cubed
- ¾ cup (180ml) whole milk (plus extra for brushing)
- 1 tsp vanilla extract (optional, for flavor)
For the Filling:
- 1 lb (450g) breakfast sausage (mild or spicy, casings removed)
- 1 cup (115g) shredded cheddar cheese
- Optional: ¼ cup diced onions or bell peppers
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