
Here’s a simple, classic homemade chili recipe if you want to go big:
🥘 Ingredients (for a HUGE pot)
- 2 lbs ground beef (or half beef, half sausage for extra flavor)
- 2 large onions, diced
- 4 cloves garlic, minced
- 3 bell peppers (mix colors), diced
- 2–3 cans (15 oz each) kidney beans, drained
- 2 cans (15 oz each) diced tomatoes
- 1 can (6 oz) tomato paste
- 2 cups beef broth
- 2–3 tsp chili powder (adjust to taste)
- 1 tsp smoked paprika
- 1 tsp cumin
- ½ tsp cayenne (optional, for heat)
- Salt & black pepper to taste
- Olive oil
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