🧅 French Onion Chicken Bake

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🧅 French Onion Chicken Bake

Ingredients

• 3–4 boneless, skinless chicken breasts
• 2 large yellow onions, thinly sliced
• 2 tbsp butter
• 1 tbsp olive oil
• 1 tsp sugar (optional, helps caramelize the onions)
• 1 tsp garlic, minced
• 1 cup beef broth (low-sodium)
• 1 tsp Worcestershire sauce
• Salt and pepper, to taste
• 1 cup shredded mozzarella cheese
• 1/2 cup shredded Swiss or Gruyère cheese
• 1/4 tsp dried thyme (or a few fresh sprigs)
• 1 tbsp chopped parsley (for garnish)

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