🥟 Cheesesteak Eggrolls: The Crispy, Cheesy, Irresistible Appetizer That Upgrades Game Day Forever

If you love Philly cheesesteaks and crispy snacks, you’re going to fall in love with these Cheesesteak Eggrolls.
They’re packed with juicy beef, melted cheese, sautéed onions, and peppers—wrapped inside a crispy golden shell.

These eggrolls are the ultimate game-day snack, party appetizer, or weekend treat.
They’re easy to make, highly addictive, and guaranteed to disappear fast!

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⭐ Ingredients

For the filling:

• 1 lb thinly sliced beef (ribeye or sirloin)
• 1 tbsp oil or butter
• 1 small onion, finely chopped
• 1 green bell pepper, finely chopped
• 2 cloves garlic, minced
• Salt and pepper to taste

For assembly:

• 1 cup shredded provolone or mozzarella cheese
• 12 egg roll wrappers
• Oil for frying (canola or vegetable)

For dipping sauce (optional):

• Ranch dressing
• Cheese sauce
• Spicy mayo

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