
Absolutely! 🍗✨ Asian-Style Crispy Garlic Chicken is a flavor-packed dish with golden-crispy chicken, bold soy-garlic glaze, and just enough sweetness and heat to keep you going back for more. It’s quick, craveable, and perfect with rice, noodles, or on its own.
🍛 Asian-Style Crispy Garlic Chicken
🍗 Ingredients:
For the Chicken:
- 1.5 lbs (700g) boneless chicken thighs or breasts, cut into bite-sized pieces
- ½ cup cornstarch (or potato starch for extra crispiness)
- 1 egg, beaten
- Salt and pepper to taste
- Oil for frying (vegetable or canola)
For the Sauce:
- 4–5 garlic cloves, minced
- 3 tbsp soy sauce
- 2 tbsp honey or brown sugar
- 1 tbsp rice vinegar or lime juice
- 1 tsp sesame oil
- ½ tsp chili flakes (optional, for heat)
- 2 tbsp water
- 1 tsp cornstarch (for thickening, mixed with 1 tbsp water)
Optional Toppings:
- Sliced green onions
- Toasted sesame seeds
- Extra chili flakes or fresh red chili slices
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